Summer also means BBQ! We stoked the flames this evening and had shrimp and sweet potatoes. As simple as it was, it was phenomenal. The shrimp were basted in EVOO, Old Bay, and diced garlic. The sweet potatoes were pre-baked in paprika, salt and pepper before roasting on the grill. Paired with a salad, we ate like kings.
Like I said, it was a beautiful day today, only a light breeze and clear skies. It was a good day to be cultivating our garden as well. We started tomatoes from seed this year, so that is exciting!
We've got a bunch of adventures planned this summer, and I hope to be better about sharing them with the family on the blog. Have fun and stay safe, from Rainier with love!
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